Link: How To Make Perfect Hard or Soft Boiled Eggs | The Kitchn

How To Make Perfect Hard or Soft Boiled Eggs | The Kitchn

One bad hard-boiled egg can ruin you for life. At least, that’s what I believed until I learned how to cook soft-boiled and hard-boiled eggs precisely how I wanted to eat them. The perfect hard-boiled egg has no green ring around the yolk; the innards are creamy and mellow; and if you’re in the mood, you can stop short of the hard-boil and make a gooey soft-boiled egg instead.
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